{"id":3965,"date":"2020-04-11T16:18:28","date_gmt":"2020-04-11T15:18:28","guid":{"rendered":"http:\/\/bleeker-pedersen.dk\/blog?p=3965"},"modified":"2017-07-11T17:17:01","modified_gmt":"2017-07-11T16:17:01","slug":"syltede-agurkekugler","status":"publish","type":"post","link":"https:\/\/bleeker-pedersen.dk\/blog\/2020\/04\/11\/syltede-agurkekugler\/","title":{"rendered":"Syltede agurkekugler"},"content":{"rendered":"<p><a title=\"Syltede agurkekugler\" href=\"https:\/\/www.flickr.com\/photos\/bleekerpedersen\/35727128641\/in\/dateposted-public\/\" data-flickr-embed=\"true\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/farm5.staticflickr.com\/4232\/35727128641_0d51816c4e_m.jpg\" alt=\"Syltede agurkekugler\" width=\"240\" height=\"135\" align=\"right\" border=\"0\" hspace=\"5\" vspace=\"5\" \/><\/a><script async src=\"\/\/embedr.flickr.com\/assets\/client-code.js\" charset=\"utf-8\"><\/script><\/p>\n<p>Syltede agurker er et godt supplement til n\u00e6sten alle hovedretter. De giver et lille ekstra skud syrlighed til en ret.<\/p>\n<p>Her er de serveret p\u00e5 en sjov m\u00e5de, der giver dem et dekorativt element p\u00e5 tallerkenen.<\/p>\n<p>Bestemt v\u00e6rd at fors\u00f8ge, og ogs\u00e5 lidt sjove at spise.<\/p>\n<p>\/dann<\/p>\n<p><strong>Ingredienser<\/strong><\/p>\n<ul>\n<li>2 stk. agurker<\/li>\n<li>2 dl eddike<\/li>\n<li>2 dl sukker<\/li>\n<li>\u00bd tsk salt<\/li>\n<li>\u00bd tsk st\u00f8dt peber<\/li>\n<\/ul>\n<p><strong>Fremgangsm\u00e5de<\/strong><\/p>\n<ol>\n<li>Skyl og rens agurkerne<\/li>\n<li>Sk\u00e6r dem over p\u00e5 midten<\/li>\n<li>Fjern midten af agurkerne med en ske (det med kerner)<\/li>\n<li>Lav sm\u00e5 kugler af den resterende del af agurkerne med et parisiennejern<\/li>\n<li>Bland de \u00f8vrige ingredienser til en lage<\/li>\n<li>Lad agurkekuglerne tr\u00e6kke i den p\u00e5 k\u00f8l i nogle timer, gerne natten over.<\/li>\n<li>Agurkekuglerne er nu klar til at blive serveret<\/li>\n<li>Velbekomme!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Syltede agurker er et godt supplement til n\u00e6sten alle hovedretter. De giver et lille ekstra skud syrlighed til en ret. Her er de serveret p\u00e5 en sjov m\u00e5de, der giver dem et dekorativt element p\u00e5 tallerkenen. Bestemt v\u00e6rd at fors\u00f8ge, og ogs\u00e5 lidt sjove at spise. \/dann Ingredienser 2 stk. agurker 2 dl eddike 2 &hellip; <a href=\"https:\/\/bleeker-pedersen.dk\/blog\/2020\/04\/11\/syltede-agurkekugler\/\" class=\"more-link\">L\u00e6s videre <span class=\"screen-reader-text\">Syltede agurkekugler<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[7],"tags":[],"class_list":["post-3965","post","type-post","status-publish","format-standard","hentry","category-opskrifter"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pij8s-11X","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/posts\/3965","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/comments?post=3965"}],"version-history":[{"count":0,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/posts\/3965\/revisions"}],"wp:attachment":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/media?parent=3965"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/categories?post=3965"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/tags?post=3965"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}