{"id":6568,"date":"2026-08-26T19:58:42","date_gmt":"2026-08-26T18:58:42","guid":{"rendered":"https:\/\/bleeker-pedersen.dk\/blog\/?post_type=opskrift&#038;p=6568"},"modified":"2026-08-26T19:58:42","modified_gmt":"2026-08-26T18:58:42","slug":"gazpacho","status":"publish","type":"opskrift","link":"https:\/\/bleeker-pedersen.dk\/blog\/opskrift\/gazpacho\/","title":{"rendered":"Gazpacho"},"content":{"rendered":"<p>Lene troede, at Dann var vanvittig, da han fortalte, at han ville lave kold suppe af agurk, peber og tomat. Men det smager godt. Det er en spansk suppe. Serveres med br\u00f8dcroutoner i eller br\u00f8d til.<\/p>\n<h3>Ingredienser<\/h3>\n<ul>\n<li>1 gr\u00f8n peberfrugt<\/li>\n<li>1 skive toastbr\u00f8d<\/li>\n<li>1 agurk<\/li>\n<li>\u00bd fed hvidl\u00f8g<\/li>\n<li>1 tsk paprika<\/li>\n<li>1 spsk r\u00f8dvinseddike<\/li>\n<li>2 spsk olivenolie<\/li>\n<li>1 tsk salt<\/li>\n<li>1 spsk peber<\/li>\n<li>1 ds (400 ml) fl\u00e5ede tomater<\/li>\n<\/ul>\n<h3>Fremgangsm\u00e5de<\/h3>\n<ol>\n<li>Sk\u00e6r skorpen af br\u00f8det og smid den ud<\/li>\n<li>H\u00e6ld saften fra tomaterne i en tallerken og lad br\u00f8det suge noget af v\u00e6den<\/li>\n<li>Agurken skr\u00e6lles og sk\u00e6res i nogle store stykker<\/li>\n<li>Peberen sk\u00e6res s\u00e5 kerne fjernes<\/li>\n<li>Br\u00f8d (inkl. v\u00e6de), peber, skr\u00e6llet agurk, hvidl\u00f8g og fl\u00e5ede tomater kommes i en blender<\/li>\n<li>Blend indtil det har en j\u00e6vn konsistens<\/li>\n<li>H\u00e6ld over i en sk\u00e5l og tils\u00e6t salt, peber, eddike, olivenolie og paprika<\/li>\n<li>Kom det hele i k\u00f8leskabet og lad den k\u00f8le ned<\/li>\n<li>Server n\u00e5r det er under stuetemperatur<\/li>\n<li>Velbekomme!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Lene troede, at Dann var vanvittig, da han fortalte, at han ville lave kold suppe af agurk, peber og tomat. Men det smager godt. Det er en spansk suppe. Serveres med br\u00f8dcroutoner i eller br\u00f8d til. Ingredienser 1 gr\u00f8n peberfrugt 1 skive toastbr\u00f8d 1 agurk \u00bd fed hvidl\u00f8g 1 tsk paprika 1 spsk r\u00f8dvinseddike 2&#8230;<\/p>\n","protected":false},"featured_media":6265,"template":"","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":""},"opskrift_kategori":[13,31],"class_list":["post-6568","opskrift","type-opskrift","status-publish","has-post-thumbnail","hentry","opskrift_kategori-aftensmad","opskrift_kategori-suppe"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/opskrift\/6568","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/opskrift"}],"about":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/types\/opskrift"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/media\/6265"}],"wp:attachment":[{"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/media?parent=6568"}],"wp:term":[{"taxonomy":"opskrift_kategori","embeddable":true,"href":"https:\/\/bleeker-pedersen.dk\/blog\/wp-json\/wp\/v2\/opskrift_kategori?post=6568"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}